Yum Recipe: Thanksgiving Leftover Grilled Brie, Turkey, Cranberry and Avocado Sandwich

Are you already getting bored with your Thanksgiving leftovers? I think I have one day left before I’m all Thanksgiving leftover’d out and I came across this turkey sandwich recipe which makes for a creative way to transform my tired turkey into a delicious, savory sandwich. I can’t wait to try it out!

Ingredients
4 slices cranberry walnut bread
6 slices brie, rind removed
4 slices turkey breast, about 6 ounces
1/4 cup cranberry sauce
1/2 avocado
2-3 tablespoons butter

Instructions
Heat a skillet on medium. Butter one side of each piece of bread. On unbuttered side of 2 slices of bread layer half of brie, half of cranberry sauce, 2 slices of turkey and a few avocado slices. Place slice of bread on top, buttered side up, cover with a lid and grill in skillet until bread becomes golden. Flip sandwich once, cover again with lid and cook until cheese melts and bottom piece of bread becomes golden. Cut in half and serve hot.

More on this recipe at FoodieCrush